Dickson Nasi Lemak to open dine-in outlet in Jun 2024

What lengths would you go to for a pack of nasi lemak? For followers of Dickson Nasi Lemak, procuring a field entails queueing for it within the sweltering warmth at their takeaway kiosk and solely having the ability to tuck into it at house.

That quickly received’t be the one case anymore, although! The favored joint is about to open a full-fledged dine-in outlet in Tanjong Pagar come Jun 2024.

For the uninitiated, Dickson Nasi Lemak at present operates out of a takeaway-only kiosk in Joo Chiat. Touted because the best-rated nasi lemak in Malaysia, their signature dish makes use of a recipe that originates from an acclaimed stall in Kuala Lumpur.

Information of their first dine-in outlet was first publicised by a number of publications that caught sight of a darkish inexperienced boarded-up facade at Icon Village bearing the joint’s title and their slated Jun 2024 opening.

With that, followers will lastly have the ability to take pleasure in a recent plate of their scrumptious fare in air-conditioned consolation. With the upcoming eatery located within the coronary heart of the CBD, westies needn’t courageous the arduous journey to the east any longer both. No guarantees concerning the queues, although. However hey, not less than it’s indoors!

Dickson Nasi Lemak themselves haven’t come ahead with a proper announcement of any kind. Nonetheless, they’ve confirmed with 8Days that the menu will consist of latest objects on prime of their “usuals”.

Whereas the menu has but to be finalised, you possibly can count on to see the gang favorite Ayam Goreng Berempah (from S$6.90). This hearty dish consists of aromatic and fluffy coconut rice, egg, ikan bilis and a spiced fried rooster that’s crispy on the skin and tender on the within.

There’s additionally a Primary (S$3.30/S$4.10) set which comes with out the fried rooster leg, as properly Rendang (from S$8.30), which options both rooster or beef slow-cooked for a complete 15 hours.

Look ahead to making an attempt their sambal, too. Made recent every single day, this fragrant 18-ingredient mix strikes the proper stability between candy and spicy.

Whereas we excitedly await the opening of Dickson’s dine-in outlet, let’s profit from their scrumptious takeaways within the meantime, we could?

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