Dive into limitless seafood, bringing each warmth & flavour

There are some annual meals occasions that I mark on my calendar with keen anticipation yearly. Lime Restaurant’s Lobsterfest at PARKROYAL COLLECTION Pickering is unquestionably certainly one of them and the 2024 version (17 Might – 29 Jun) lives as much as the hype and extra. This luxurious buffet is out there for dinner from Mon to Sat, 6pm – 10pm.

This yr, they’ve moved the grilling indoors to a wood-fired Josper grill. Anybody conversant in the title will already be salivating on the succulent feast that guarantees.

What I attempted at Lime’s Lobsterfest

I headed proper to the Josper grill once I noticed it. Rising freshly wood-fired was the Lobster Thermidor, regaling my nostrils with a heady aroma that set my tummy rumbling. On my plate, the tender lobster meat trembled invitingly underneath a silken tacky coating.

My eyes widened when my enamel met hidden bits of splendidly completed mushrooms. Coupled with the crunch of gratin topping and the just-right chew of the mushroom, the velvety lobster earned itself a straightforward 3 ticks of perfection.

Additionally ready right here was the Grilled Marinated Rock Lobster. The grill imparted its basic smoky, charred character to the meat, making a scintillating distinction towards its sweetness. Lime Restaurant has a signature marinade with magical qualities that elevates this glorious creation to heady heights.

Once I did handle to extract myself from the Josper station, my perseverance was rewarded on the Chilly Seafood Bar.

Right here, the Boston Lobsters take centre stage. Simply your first style will let you know the whole lot you want about Lime Restaurant’s dedication to bringing you the freshest and most succulent seafood at each Lobsterfest. For me, the mix of recent Boston Lobster and the tangy cocktail sauce was pure bliss.

Oooh, the Lobster Thermidor was my oh-so-nearly my outright favorite! Fortuitously or in any other case, alongside got here one other Lobster and sat down beside Ms. Editor.

This time it was the Lobster Claw Parmesan Wheel Risotto. Naturally, the main focus of any risotto is the rice and the Arborio selection is the best alternative for a backdrop. It lavishes waves of creaminess upon your palate, drawing refined notes of saffron to maintain it entertained. In the meantime, beneficiant morsels of heavenly lobster claw meat glide throughout the panorama, leaving their tantalising contact all over the place.

I additionally beloved the dramatic contact of scraping the risotto proper onto your plate from the parmesan wheel. It’s an expertise!

One other standout is the Sarawak White Pepper Lobster, which provides a style of Lime Restaurant’s multicultural influences. As all the time, the lobster meat was tender and flavoursome, however the true essence of this dish is the broth.

Constituted of Chinese language wine, scallion, ginger and evaporated milk, it’s an ocean of deliciousness wherein the glass noodles shine. Minimize into brief strips, they absorb the broth simply to make each chunk a lesson in completely balanced Asian fusion.

If pure Singaporean is extra your factor, head straight to the dwell laksa station for a style of Pickering Lobster Laksa. I’ve had so many bowls of this native delight however Lime Restaurant all the time manages to flooring me with the creamy sensory expertise of their model at Lobsterfest.

Additionally memorable was the Black Pepper Lobster. It packs a spicy peppery kick worthy of the title and the tremendous gentle meat simply excels.

I additionally loved the gentle fluffy rice of the XO Lobster Tobiko Fried Rice with its chunks of tasty lobster. Attention-grabbing. Flavourful. Oh-so-good.

In some way, I nonetheless managed to make place for dessert (as I all the time do). Beckoning to the room most sinfully was the outstanding Darkish Chocolate Fountain. Fondue is my ritual debut to the desserts at each buffet.

Subsequent to it was a blinding show of Deluxe Verrines within the flavours of Durian Pengat, Ardour Fruit With Aiyu Jelly, Cookies And Cream and Strawberry With Oolong Panna Cotta.

There’s additionally the usual vary of Seasonal Recent Fruit and a number of Ice Cream accompanied by selections of Condiments and Sauces, in addition to a wide range of Nyonya Kueh, Mousse Cake, Cheesecake, Tarts and Crumbles.

Last ideas

It’s no shock that I loved Lobsterfest 2024 at Lime Restaurant. It has change into an annual ritual wherein I indulge for the myriad methods wherein the gifted crew coaxes out such a variety of fantastic flavours from the common-or-garden lobster.

It’s a must-attend for followers of seafood and the curious foodie. I’m a little bit of each and already pencilling it in for subsequent yr.

Buffet Costs:

Lobsterfest is out there Mon to Sat (17 Might-29 Jun) from 6pm-10pm

SGD 138++ per grownup | SGD 69++ per baby (Monday to Thursday)

SGD 148++ per grownup | SGD 74++ per baby (Friday, Saturday, Eve of & on Public Holidays)

Take pleasure in 15% financial savings while you pay with a UOB, DBS, POSB, Amex, ICBC or HSBC credit score card. 

For eating reservations, please WhatsApp +65 9859 0681 or reserve a seat right here.

*This submit is delivered to you in partnership with PARKROYAL COLLECTION Pickering, Singapore.

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