In case you’re a fan of the wildly standard Danlao, you’re going to like this one. Enter Kawan Bowl, its new sister idea that places Malay- and Indonesian-inspired twists on the chain’s famend scrambled egg rice bowls.
The stall, nestled in Choa Chu Kang, is the newest addition to the chain’s spectacular line-up of 8 shops islandwide.
Kawan Bowl opened with out a lot fanfare on 9 Apr 2024 on the humble Kopitiam Nook in Sunshine Place.
Touted as ‘egg-citingly inclusive’, the stall serves up pork- and lard-free alternate options to the scrambled egg rice bowls that Danlao is thought and cherished for. Nice information: they revealed in a touch upon their Instagram web page that they’re at present within the strategy of acquiring Halal certification!
On that be aware, the ‘Kawan‘ of their identify — which suggests ‘buddy’ in Malay — is actually befitting, isn’t it?
Credit score – Danlao
Other than their shared speciality of scrambled egg rice bowls, you’ll discover that Kawan Bowl’s menu is strikingly totally different from Danlao’s. For one, they boast 9 scrumptious forms of rice bowls, versus Danlao’s comparatively modest choice of 5.
Probably the most thrilling distinction, although, lies of their toppings. As I discussed in the beginning, Kawan Bowl incorporates Malay- and Indonesian-inspired spins on the model’s signature dish. In case you’re considering of ayam panggang, sambal and rendang, you’re spot on!
Credit score – Kawan Bowl
A dish that you simply positively shouldn’t miss out on is their signature Ayam Berempah Egg Rice (S$7.90), which options an entire fragrant spiced rooster leg. In case you benefit from the smoky flavours of grilled meat marinated in sweet-savoury kecap manis, the Ayam Panggang (S$7.90) shall be proper up your alley.
Credit score – Kawan Bowl
Craving a fiery kick? The fragrant Sambal Prawn (S$7.90) and Taliwang Rooster Cutlet (S$7.90) will just do the trick. Alternatively, you possibly can rely on acquainted favourites just like the hearty Beef Rendang (S$8.90) and Banana Leaf Otah (S$6.90); the latter encompasses a large slab of soppy, creamy otah.
After all, who can overlook the Rooster Luncheon Meat (S$5.90)? It’s an infallible traditional that’s certain to please even the pickiest eaters.
Sounds superb, I do know, however that’s not all! You’ll be able to even select between 3 ‘types’ of egg! First, there’s the traditional Silken Egg, which gently drapes over the mattress of rice like a blanket. Then, you will have the Telur Dadar and the Crispy Egg. The previous is actually an omelette, whereas the latter is an attention-grabbing model of scrambled egg that’s deep-fried to a crisp.
As a Westie, I couldn’t be extra thrilled to welcome Kawan Bowl to the hood. I’d very nicely test the stall out myself this weekend!
