Three Buns Singapore – closes doorways at Quayside

The beloved pet-friendly juicy hamburger bar, Three Buns, is about to shut its Robertson Quay location on 31 Mar.

After 6 profitable years within the Quayside neighbourhood, the East meets West fusion burger place will transfer again to its major location at Potato Head Singapore.

Recognized for placing pleasant twists on basic burgers, this 80-seat burger bar has persistently been a fan favorite since its opening at Robertson Quay.

With its award-winning recipes, the restaurant prides itself on serving mouth-watering burgers crafted from high-quality meats, complemented by do-it-yourself sauces and pickles.

Headed by Chef Adam Penney, hailing all the best way from London, this fusion burger spot affords a menu that’s uniquely its personal.

Potato Head Singapore, positioned at 36 Keong Saik Street, supplies a one-of-a-kind themed restaurant expertise unfold throughout a number of ranges of drinks and eating inside a heritage shophouse venue.

There are 3 completely different ideas throughout completely different flooring for everybody to get pleasure from.

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That includes Three Buns’ beloved burgers, the eating corridor on the second flooring supplies a family-friendly ambiance for all to get pleasure from.

The third-floor homes Studio 1939, a speakeasy-inspired lounge providing distinctive cocktails and a variety of music for many who need to spend their evening socialising and jamming alongside.

There may be additionally a rooftop on the highest flooring of the shophouse the place you possibly can benefit from the gorgeous view of town whereas sipping on cocktails and immersing your self within the exhilarating Balearic beats.

Because the Quayside location bids farewell, Three Buns will proceed to please its patrons by serving their beloved burgers at Potato Head Singapore.

So, mark your calendars and don’t miss your final likelihood to go to Three Buns within the Quayside neighbourhood earlier than 31 Mar!

New on the town: Tenderbest Makcik Tuckshop (Punggol Park) — 220-seater restaurant with Indomie fries, burgers, Häagen-Dazs & Indian delights lands in Hougang